In an era where consumers scrutinize product labels more than ever, the clean-label movement has upended conventional ...

Salt regulates yeast activity, strengthens gluten, extends shelf life, controls enzyme activity and adds to color.

The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) is seeking public comments until April 27, 2025, regarding a proposed special pesticide registration for Vapam HL soil ...

Carbs have the greatest effect on blood sugar levels, but other nutrients also play a role. Saturated fat and sodium may ...

The current Administration has talked a lot about "Making America Healthy Again” in the fight to reduce chronic disease. Now, the FDA has an ...

I f you’re looking for the Connections answer for Monday, April 21, 2025, read on—I’ll share some clues, tips, and strategies ...

High blood pressure often develops without noticeable symptoms while silently increasing the risk of serious health ...

The actress, who recently headlined the curtain-raiser event for the 11th edition of the Indian Film Festival of Sydney (IFFS), emphasized that, for women, success is not just about achievements but ...

The U.S. gluten-free soup market is experiencing robust growth, driven by health-driven consumer behavior and increasing ...

The clean-label food movement continues to expand, driven by consumers increasingly seeking products made with fewer ...

Discover 5 types of popular bottled salad dressings that can be high in calories, potentially rivaling fast food items ...

Discover 9 common grocery items that brands use clever marketing to make you believe the items are healthier than they are.