This smoked ham pot pie recipe is perfect for those easter dinner recipes. Pot Pie is one of those comfort foods, and let’s face it, a flaky crust makes the dish even better. I love that the pie ...

Pair up with bacon to make the flavor go up a notch! Get the recipe -> here. Smoked Ham Mac And Cheese– Dice up leftover ...

This creamy, pureed bean soup gets some heft from cubes of smoked ham and paprika ... This hearty white bean and ham soup is inspired by a childhood recipe: When Grace Parisi was growing up ...

thick slices of glazed smoked ham and Pavé d'Affinois cheese (similar to Brie). Get the recipe from Food & Wine's guide to ham sandwiches and try it for yourself. Ham and Cheese, Please!

The finest ham is generally cooked on the bone and hand ... in brine (and for how long), whether it has been air-dried or smoked, and the smoking medium (hickory, juniper or oak, for example).

Whether you’re looking for an easy lunch, a fancy starter, or a light dinner dish, this salad ticks all the boxes.

Make sure you order the smoked leg of ham with bone and fatty skin 3-4 days before cooking. Soak the leg of ham in water, add cinnamons, bay leaves and black cardamoms. Cover and cook it on a slow ...

An impressive way to cook a ham takes a little time ... in brine (and for how long), whether it has been air-dried or smoked, and the smoking medium (hickory, juniper or oak, for example).