For those visiting from elsewhere in Oregon, Clyde’s justifies the drive to Portland all on its own. Whether you’re making ...

Jesse’s Steak and Seafood sits unassumingly under a green awning, but don’t let the modest exterior fool you – inside awaits ...

A “Kansas City Steak” usually refers to a short loin with the bone. The current fad in steakhouses is the ostentatious ...

Dining at a steakhouse is a top-tier experience for many, and Los Angeles has plenty of options to satisfy all types of ...

Sebastian's got your weekly dining specials for fresh seafood by the water or smoky barbecue. Picture yourself docking at The ...

A slab of raw prime rib roast on butcher paper with salt and pepper - Nightanddayimages/Getty Images ...

Ribeye is generally considered the superior cut of the two because it cooks more quickly and can benefit from a salt crust, but prime rib is better if you're cooking for a group of people.

Not only does the atmosphere feel like Texas, but the smells inside Globe Life Field are also making it smell like Texas. Check out a new menu item, the ribeye steak sandwich.