Add garlic to the pot with beef and sauté for 30 seconds or until fragrant. Then, add beef stock, water, Guinness, red wine, tomato paste, sugar, thyme, Worcestershire sauce, and bay leaves. Stir to ...

When the weather turns cold, nothing is more comforting than a slow-cooked, flavorful beef stew packed with tender meat and ...

Beef dishes can be rich, hearty, and packed with deep flavors. A slow-simmered beef bourguignon melts in your mouth, a ...

Beef stew recipes are simple to cook ... chopped Two carrots, chopped One cup of red wine Two tablespoons of Worcestershire One quarter cup chilli sauce (a tomato-based chilli sauce) Two to ...

These eight wines from the continents of Oceania, America, Europe and Africa include buoyant acidity, fresh fruit and ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

French food is heralded as perhaps the best on the planet, and for good reason. These essential French dishes are some of the ...

A hearty beef stew is the perfect dish to whip up on ... Next, stir in the tomato paste and add red wine, bringing it to a boil. Article continues below Transfer the onion mixture to the bowl ...

Comfort food dinners for the family are the answer for this time of year. Cold weather of winter got you down and you don’t ...

Explore Jamaican food from chefs like 2019 F&W Best New Chef Kwame Onwuachi, 2017 F&W Best New Chef Nina Compton, chef Briana Riddock of Atlanta, cookbook author Brigid Ransome Washington, and ...