China and Laos are moo-ving toward more sustainable cattle farming with a crossbreeding agreement that marks the first export of China’s coveted Huaxi cattle that are specifically grown to ...

The US Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) today reported two more H5N1 avian ...

Pocklington-based athlete and former Headteacher Richard Williman is set to take on an extraordinary endurance ‘Six 6s ...

With a new 10 percent tariff on imported goods from foreign countries, local farmers are worried about the impact it may have ...

Anyone involved with poultry production — from small backyard coops to large commercial producers — should review their ...

Some of America’s ranchers welcomed President Trump’s tariff plan, hoping it will curb beef imports and raise the value of ...

A widespread shortage of livestock in Uganda is driving meat prices to record highs, with traders bracing for even more ...

For those of us on the ground, they’re a very real daily threat,” said Tom Paterson, a rancher and president-elect of the New ...

If you have lived as long as I, not much surprises you. However, learning through the New York Times (“Who’s Afraid of Lab-Grown Meat? 2025/03/14) that the NCBA (National Cattlemen’s Beef Association) ...

Using pre-breeding exams to help make decisions about which heifers should be kept or culled is a cost-effective way to ...

You could say that farming runs in the family for Bill and Bobbi Dunn. Together, they raise and sell cattle on their farm in ...