Outback Steakhouse's most expensive steak comes with a hefty price tag, but is it worth it? Here's what makes it so costly ...

You can have a steak, like any other day at Porterhouse, but we're here for the roast. Roast Derbyshire lamb, 20-hour braised blade of beef, local roast beef, pork loin, or half a roast chicken ...

In 2024 alone, the U.S. consumed over 12 million tons of beef and veal — one of the highest consumption rates in the world!

L.A.-born Walter Mayen worked his way up in the kitchen, from shucking oysters to running one of the most legendary ...

Shortly after Bari Italian closed earlier this year, a new option for Italian has opened downtown, right across the river.The ...

Austin has welcomed an exciting array of restaurants into the dining fold over the last year or so. See where they are on ...

Find Porterhouse Steak Cooked stock video, 4K footage, and other HD footage from iStock. Get higher quality Porterhouse Steak Cooked content, for less—All of our 4K video clips are the same price as ...

A new culinary experience has arrived in Barber Valley with the opening of House of the Little Pig, a restaurant located along the Boise River Greenbelt. Chef d ...

Related: The Mom-and-Pop Restaurant in Arkansas that Locals Swear has the World’s Best Homemade Pies The grill masters at ...

Tucked away in Dumas, Arkansas, population barely 4,000, sits an unassuming metal building that houses what might be America’s best-kept culinary secret. Taylor’s Steakhouse is where prime beef and ...

The “Houdini” singer, the rapper and their party dined family-style on the chef’s signature Caesar salad, wedge salad, crab cakes, Canadian bacon, porterhouse steak, ribeye and filet mignon.

Show co-host Simon Luxton was attempting to prepare the meat via sous vide, in which foods are vacuum-sealed in a bag and ...