More U.S. and Hampton Roads restaurants are rediscovering beef tallow. Robert F. Kennedy Jr., the new secretary of health and ...

When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed?

Along with butchering and dressing three hogs, Lovina washed loads of bedding along with her regular laundry and used the sun ...

It's hard to imagine now a world in which lard was a sought-after ingredient. But that's exactly what it was during the ...

Pork fat has been ranked as one of the healthiest foods in the world, scoring better than 92 other foods that include fruit ...

It has been named one of the world's healthiest foods, ranking higher for its nutritional value than a whole host of fruit ...

Cultivated meat company Mission Barns has received a “No Questions” letter from the U.S. Food and Drug Administration (FDA), which is said to make the company the first in the world to receive ...

Subcutaneous fat is the fat you can "pinch." Found throughout the body just beneath your skin, subcutaneous fat plays an important role in protecting your health, but having too much can put you at ...

Avocados, fatty fish, salad dressing, nuts and yogurt are high-fat foods that can support weight loss. Fat provides energy and helps your body absorb some nutrients. Fat can help enhance flavor in ...

Two popular types of fat used for crisping fries and other deep-fried snacks are beef tallow and lard. But while they are both fats, are they the same?