This step is easiest if your butter is softened. Once one side if buttered, flip your two slices of bread, and add jelly to one and peanut butter to the other. You can measure your spreads with ...

Frozen fruit (rhubarb, berries or otherwise) works well here, too, and doesn’t have to be thawed first; just add a few ...

Studies show that there is a 75% chance that if you drop a slice of peanut-buttered bread, it will fall face down.

Add butter and peanut butter and beat until very smooth and creamy, 2-3 minutes. In a small bowl, whisk together egg and vanilla extract. Gradually add this mixture to mixer bowl, beating until ...

Nadiya's all-American traybake is made with peanut butter and jam. Serve with an extra dollop of jam, some Greek-style yoghurt and fresh raspberries on the side. You will need a brownie tin about ...

He then slathers a generous amount of peanut butter onto one slice of “bread” and jelly (actually raspberry jam, which his grandmother made) onto the other. Once the two slices are combined ...

Reliable, hardy, sustaining, the peanut butter and jelly sandwich is an underestimated companion. People may scoff at its simplicity, laugh at its infantile reputation, but the PB&J strides along ...