Navigating the various types of rice goes far beyond Minute Rice or other brands. This is all about rice varieties—from long ...

Navigating the vast array of rice varieties in the grocery store aisle can be daunting. From long grain to short grain, white ...

This recipe uses just a handful of ingredients to create a standout side dish: Long-Grain Basmati Rice: This dish must be made with long-grain basmati. Anything else, and you risk gluey or mushy ...

Christopher Testani for The New York Times Christopher Testani for The New York Times Different types of rice require different cooking methods. This recipe, specifically for long-grain basmati ...

After 10 minutes, you should have perfect rice just like this." In the clip, Sadia confirms she uses one cup of long Basmati rice and soaks it in three times the amount of luke warm water.

Many cooks favour the absorption method for cooking white long-grain rice. For this, measure the rice by volume in a measuring jug - not by weight - allowing about 65ml/2½fl oz per person if you ...