Lobia (black-eyed peas) and soybeans are both protein-rich legumes with distinct characteristics. While lobia is renowned for ...

Researchers quantified prebiotic levels in 35 common foods and estimated daily intake in Italians, finding cereal products ...

Adding just a dash of soy sauce will bring a depth of flavor that you might find lacking in many brands of canned beans, ...

The expansion of soy bean farms (plantations) has led to vast areas of deforestation and destruction of natural habitats, thereby driving the loss of biodiversity in some of the world’s most precious ...

Beans, dairy-free yogurt ... silken tofu in smoothies or dips or soft tofu in pastas or sandwiches. You can get your soy servings straight from the soybean still in the pod.

Chinese fermented black beans (known in Cantonese as dou si) are powerful little umami bombs - they add an intense, rich savouriness to whatever they're cooked with. They are made from soy beans ...