Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

Kpot, noted for its all-you-can-eat Korean barbecue offerings that diners cook on a built-in tabletop grill, is now open in Taylor.

This NYC-based gastropub specializes in reinvented Korean fare such as the “Legendary” Cheeseburger and "Chopped Cheese" Rice Cakes.

The New York-based Korean-American restaurant opens in the Seaport with "legendary" cheeseburgers and late-night dreams.