Up until 2006, Kettle Foods was the biggest brand of natural potato chips in the United States. They were founded nearly 47 years ago and now sell a variety of flavors in the US, UK, Europe ...

In the early 1980s, the Kettle Foods brand began making these addicting chips. Calling Salem, Oregon home, the exciting new type of chip was flying off the shelves, effectively making the brand ...

Cofounder Justin Mares is fired up about creating new nutrient-rich products for the Make America Healthy Again era.

Ger Liang Tysk runs Belfast-based Red Kettle Foods LLC, a small-batch maker of traditional Korean kimchi, Japanese pickles and other Asian ferments under the name Red Kettle Kimchi, using Maine ...

Kettle & Fire’s bone broths, cooking broths and soups are available through retailers such as Walmart, Whole Foods Market and Sprouts Farmers Market, as well as direct-to-consumer channels.