Newcomers from the global south who were once used to buying fresh, locally raised meat want to carry on their culinary ...

Americans hated offal. Now it’s a trendy food—in grocery stores and online.

From goat meat to catfish, each variation brings its own flavour and personality to the table. In this article, we’ll explore six popular types of Nigerian pepper soup, then show you one base recipe y ...

Raising mountain goats has become a profitable venture in the meat industry due to their resilience and high-quality meat. These hardy animals thrive in rugged terrains, requiring minimal ...

By Jonathan Wolfe Reporting from London Just Stop Oil, the British environmental activist group known for attention-grabbing protests — including throwing tomato soup at famous artworks and ...

Shares Japanese restaurant chain Sukiya’s holding company have tumbled after a customer found a dead rodent in its miso soup. Zensho Holdings, which operates the Sukiya chain, saw its shares ...

The soup also contains cocoyam as a thickener, providing carbohydrates for energy. Proteins like goat meat or stockfish are added, offering essential amino acids necessary for body functions.

They have a chewy texture, making them a popular meat substitute in curries, stir-fries, and biryanis. Commonly used in dal makhani and idli batter, black gram offers around 18g of protein per cup ...

After every meal, the intestines perform an action called peristalsis — moving food through their hollow interiors with coordinated contractions and relaxations of the smooth muscle. For more ...

Genetic diversity is a crucial indicator for the conservation of germplasm resources. Studies have revealed that the Huang-Huai goat, along with several other local breeds such as the Funiu white goat ...

The department’s experts identified it as goat meat, with the piece measuring 10 inches by 6 inches and weighing about half a kilogram. Deputy director, animal husbandry, Mohali, in the report ...