After five months in business, Sweets & More Ice Cream, an ice cream shop in downtown York that opened back in July, has ...

No one will be able to resist a bowl of this warm and gooey cake. One of the easiest cakes you can bake! This recipe doesn’t ...

To honor the late Dianne Byers, we will continue to run previous editions of her “Cooking with Dianne” column as part of our ...

Celebrate the class of 2025 with one of these graduation cake ideas. They're as sweet as they are memorable, and they're ...

When it's too hot to turn on the oven, you know it's officially the season for no-bake desserts. This cool and creamy ...

Ingredient Cherry Angel Food Cake is one of my family’s favorite new 2 ingredient desserts! As we are coming up on sum ...

Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well as a passion for all things food-related. She has developed over 1,200 recipes, which have ...

Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

Fool’s Day is the perfect excuse to let your mischievous side shine, and there’s no better way to prank your friends and ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more ...

After getting in a morning session at Montgomery Whitewater, four-time Team USA Olympic canoe slalom athlete Casey Eichfeld was on a special mission Monday. "I actually jumped right in the car. I'm ...