A variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts, broccoli, rice vermicelli, coconut and fried garlic. While the chicken cooks, in another pan, heat ...

I love big bowls of steaming hot soup - the kind that are so hearty they constitute a meal. This recipe takes a little time to make because the broth needs to simmer to extract the flavour from ...

2. Cook the noodles to package directions, drain and set aside tossed in a bit of oil to prevent sticking. Set aside. Make the soup by adding the green onion, chicken broth, soy and fish sauces in ...

The Hairy Bikers show you how to make chicken noodle soup using leftover chicken. Each serving provides 134kcal, 10g protein, 21g carbohydrate (of which 0g sugars), 1.5g fat (of which 0.3g ...

noodles and crispy tofu. When it’s cold and dark, you need a dish that’ll bring a bit of zing into your day. This Thai soup is guaranteed to do just that. It’s full of zesty flavours like ...