Irish Stout may be great for drinking, but that isn’t all it’s good for. Try these recipes that also call for the hearty beer ...

Bake for 10 minutes, then lower the oven temperature to 180ºC. Bake for another 25 minutes, until golden brown. Leave to cool ...

If you like the taste of Guinness but don't fancy a pint, then why not celebrate St Patrick's Day with a Guinness cake.

This Guinness beer bread recipe is a hearty (no yeast required) loaf with a deep, malty flavor and a slightly sweet, tender ...

NCR executive editor James V. Grimaldi came up with a Guinness lentil stew made with the famous Irish stout. He thinks that ...

1. Place a saucepan under an extraction fan, pour in the Guinness and set over a high heat. Reduce to half the quantity (250g ...

The earliest mention of a Guinness float specifically, though, is at least 20 years old—on a blog that didn’t claim to invent it—and pretty much every modern recipe writer heard about it ...

In a small bowl, combine the sour cream, eggs, and vanilla. Then, pour this creamy mixture into the chocolate Guinness batter ...

To celebrate the Irish holiday on March 17, make chef Anna Haugh's boxty pancakes, coddle and Guinness chocolate cake ...

Guinness Draught Onion Soup with Irish Cheddar Toast, a dark, malty spin on classic onion soup, adapted from The Official ...

In honor of the luckiest day of the year, I've put together a list of the easy St. Patrick's Day recipes that you do not want ...