From cleansers to face masks, beauty and wellness brands have begun to use the centuries-old ingredient as the latest ...

A U.S. matcha shortage due to high demand, newly-imposed tariffs, and climate change is imminent. But all is not lost. Here's ...

It turns out that some folk in other parts of the world regularly make tea by brewing coffee plant leaves, so what does it taste like and is it easy to brew?

Matcha may be loaded with antioxidants, but could your daily green latte be quietly interfering with iron ...

Nutritionists warn vegans and vegetarians are at a higher risk of iron deficiency from drinking too many matcha’s ...

Green tea or Camellia sinensis is leafy shrub native to Asia and the Indian subcontinent. It is a member of the Theaceae or Tea family. There are five different subspecies of Camellia that have ...