When ready to cook, remove steak from the fridge and let it come to room temperature. If using wooden skewers, soak them in ...

Brush grill grates lightly with oil. Place kebabs on hot grill and grill until center of steak registers about 140-145 degrees for medium, turning kebabs occasionally, about 8- 9 minutes.

Brush grill grates lightly with oil. Place kebabs on hot grill and grill until center of steak registers about 140-145 degrees for medium, turning kebabs occasionally, about 8- 9 minutes.

Grill, 9 to 12 minutes over medium heat on a preheated gas grill, 8 to 10 minutes for medium rare (145°F) to medium (160°F) doneness, turning once and brushing with sauce during the last 5 minutes.

He shows us how to make marinated sirloin steak skewers and corn "ribs" with Parmesan and parsley. TODAY has affiliate relationships, so we may get a small share of the revenue from your purchases.

It's grilling season! Pitmaster Erica Blaire Roby shows TODAY how to make perfect flavorful steak kebabs — and it even attracted a nearby horse as she cooked!

Grilled Steak Kebabs May 10, 2023, 8:00 AM EST / Updated May 10, 2023, 7:36 AM PDT 0 seconds of 4 minutes, 49 secondsVolume 0% ...

Thread the steak onto skewers, season and grill over medium-high heat for 3 to 4 minutes per side. Serve with the fresh pomegranate relish for a vibrant and crowd-pleasing dish.

The result is juicy, flavorful kebabs that pair wonderfully with flatbreads, salads, or a creamy yogurt sauce. They’re ideal for a quick yet impressive meal on the grill.