Substack on MSN15h
Easy Borracho Beans – A Hearty, Slow-Simmered Mexican Side Dish
If you love rich, smoky, and savory pinto beans, then this Borracho Beans recipe is a must-try! “Borracho” means "drunken" in ...
Rough Draft Atlanta on MSN1d
Natalie Bianca Black Bean Soup Recipe
We might have had fake spring earlier in the month, but soup season is still in full effect. Try out this black bean soup ...
The Pittsburgh Jewish Chronicle2d
Poor man’s tuna niçoise salad
When I’m overdue for a vacation with lots of sunshine, I cook the foods that I’ve had in my favorite places — and niçoise ...
The Press Democrat5d
Five weeknight dishes: I crave this chile crisp tofu
1. Heat oven to 400 degrees with a rack in the center.