As a food scientist, Reza Ovissipour knows that one industry’s waste can be another’s solution to feeding a growing population.

Zugay did not disappoint, creating designs for the chain’s parmesan prosciutto toast, carne asada hash, raspberry ricotta french toast and new blue booster drink (made with blueberry, Fuji apple, ...

These Instagram-worthy products are perfect for snapping pictures and posting not just on that popular social media app but also on X and Facebook.