Get Healthy. The U.S. Food and Drug Administration requires nutrition labels on most packaged food items, and gaining a basic ...

Readers had a lot to say about my latest column on the Food and Drug Administration’s proposed front-of-package labels. Most ...

Front-of-package labels address this issue by simplifying key nutritional information and positioning it in a more prominent, ...

Health experts recommend reducing a person's intake of ultra-processed foods. A registered dietitian and the CEO of Nourish ...

Food that is manufactured outside of Canada is required to show the name and address of the foreign manufacturer or the ...

One writer has shared the foods she stopped eating after cutting out ultra-processed food for a year and while she says you ...

I stopped eating ultra-processed food altogether and have spent the last year learning more and more about them, paying ...

South Korea will prioritise food safety information such as expiry dates and allergens in labelling regulations, while also mandating firms to use e-labels for non-essential information.

Changes to the FDA labeling guidance in support of FALCPA include alterations to the definitions of “major” food allergens ...

The labels may says where the product was grown or where it was processed; it can also tell us what ingredients are used and where those ingredients are from. All packaged food sold in Canada must ...

The front-of-package labels could help consumers identify how ingredients in foods can be a part of a healthy diet.