A genius tip from an Ina Garten recipe completely changed how I make oven-fried chicken. Using dijon mustard in the breading ...

From air frying to grilling to roasting, chicken is one of the most versatile proteins out there. And while there are a ...

When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed?

These baked chicken legs are crispy on the outside, juicy inside and packed with flavor thanks to a simple blend of pantry ...

Older studies that concluded that too much red meat is harmful to your health have many limitations, based on newer findings.

Abigail Deal was cooking dinner for a friend – the next she was engulfed in flames. A pan of burning oil exploded suddenly in ...

Lauren Taylor chats to the TV doctor about healthy protein sources and why we probably all need more – especially as we get ...

Passport fees will increase again next month. Also today on Monday, James Vyse, a 31-year-old from Wales, has created a ...