French tarragon is one herb that supports eggplant in all the right ways, improving the veggies' flavor and repelling pests ...

Parade Home & Garden. Listen, we get it. It may seem a little too early to start planting for the fall, but if you want to ...

Eggplants, popularly known as aubergines, are a versatile vegetable that can easily elevate the most mundane meals with their ...

Place the vegetable in a colander or strainer over a bowl to catch the water; allow it to sit for at least 30 minutes, then rinse the eggplant to remove much of the salt, and pat to dry thoroughly.

Topping slices of eggplant with tomato sauce and cheese turns this vegetable into comfort food, in a recipe from Patrick Mathieu's Firehouse Chef.

Pour 6 cups of cold water into a large bowl with 1 teaspoon of salt. Add the eggplant slices and soak for 30 minutes until water turns brown. This will help to remove the bitterness from the eggplant.

The eggplant got the dubious honor. According to the research results, 60.8% children said they don't like eating vegetables anyway, but 32.5% nominated the eggplant as the vegetable they dislike the ...

Place the vegetable in a colander or strainer over a bowl to catch the water; allow it to sit for at least 30 minutes, then rinse the eggplant to remove much of the salt, and pat to dry thoroughly.