Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour to give the base a lighter, crisper texture. But if you have bread flour, it will still produce a great ...

That’s why many sourdough recipes suggest letting the dough ... in the fridge for three or four days. Aging your pizza dough is so easy you might have done it by accident a few times already.

The following easy homemade pizza recipe makes enough dough for at least 8 pizzas about 12 inches across. It freezes well, and is easily doubled or halved. You can double this recipe and freeze ...

If you enjoy smelling like garlic, getting frustrated and making a gigantic mess, then this recipe is for you!

Flour, water, salt, yeast – sounds easy, right ... way (Ryland Peters & Small) This recipe makes sufficient dough to create six 32-cm/12-inch diameter pizza bases. If you don’t need that ...