Delicata is a unique variety of winter squash that grows oblong in shape, around three inches wide and six inches long. Featuring edible cream-colored skin with green stripes and orange flesh ...

It has a soft rind and deliciously sweet flavor, but can dogs eat delicata squash? Is it good for them? Read this guide to learn more. One of the most recognizable types of winter squash, delicata ...

These vegetarian vampiro tacos swap out the classic carne asada for caramelized kabocha squash seasoned with smoked paprika, cumin, coriander, and cayenne. Tender roasted squash, crunchy apples ...

Acorn, Delicata, Spaghetti: These types are best within a month or two of harvest. Butternut, Cheese Pumpkin: These types can be stored for 2 to 3 months. Buttercup, Hubbard, Kabocha, Red Kuri, Turban ...

You can make this recipe with nearly any winter squash, but delicata or acorn don’t need peeling and will save you prep time and maybe even a little sanity. For this vegetarian main, crispy ...

Squash soup is the ultimate winter comfort food, whether you prefer butternut, kabocha or delicata varieties. We love red curry, crispy pancetta and smoked cheddar in creamy squash soups, and ...