Both proposals require the U.S. Environmental Protection Agency to grant CARB a waiver of federal rules to proceed. The state has withdrawn its waiver request for the ACF law, but the ACT proposal ...

By Kathryn Shattuck When Morris Chestnut first heard about “Watson,” a new CBS medical mystery set within the Sherlock Holmes mythology, he was interested. But once he read the script by Craig ...

The California Air Resource Board (CARB) has withdrawn its request to enact the proposed Advanced Clean Fleets rule, which required fleets that are “well-suited for electrification” to reduce ...

Actor Morris Chestnut stars as Dr. John Watson in CBS' new series "Watson," solving medical mysteries while continuing Sherlock Holmes' legacy after his partner's death. The show combines hospital ...

Low-carb and high-protein diets are some of the most popular diets for weight loss. Low-carbohydrate diets restrict carbohydrates, while high-protein diets require more protein than the ...

Anna Elias/Moment/Getty Images (chestnuts), Jon Mayer/Mental Floss (thought bubble) Have you ever heard someone tell a tired old joke, only for someone else to dismiss it as an “old chestnut”?

Deliciously decadent, it also happens to be gluten free, low carb, diabetic friendly and keto approved. Keep in mind that it’s a rustic take on king cake — made with almond flour and plant ...

A new game is afoot in this modern-day medical mystery drama. Dr. John Watson (Morris Chestnut), the onetime partner of the famous Sherlock, is grieving the sleuth’s recent murder at the hands ...

Carbohydrate loading, more commonly known as carb loading, is an important nutrition strategy used by endurance athletes to improve their performance on race day. In essence, carb loading is a ...

Carb counting is a way of potentially predicting the effects of different foods and drinks on blood sugar. Some people with diabetes use carb counting to guide them in dosing their insulin. Share ...

Fiber and starch are complex carbs, while sugar is a simple carb. Depending on how much of each of these is found in a food determines its nutrient quality. Simple carbs are sugars. While some of ...