Chef Jernard Wells, host of “Savor the City” and “New Soul Kitchen,” joins TODAY’s Jenna Bush Hager and guest co-host Tina Fey to share his recipe from the “TODAY Loves Food” cookbook for crispy honey ...

If you looking for crispy skin on your home-baked chicken wings, consider dry-brining them first to bring out that restaurant ...

Fried chicken is one of America’s most popular trademark foods. While the southern-style dish is quite simple in theory.

He envisioned chicken ... wings at a commissary kitchen before frying them up and serving them to customers. Not only does it make the wait time faster, but the wings themselves are so crispy ...

KFC has launched a limited-edition fried chicken-flavoured toothpaste in collaboration with Hismile, inspired by its famous 11 herbs and spices. The fluoride-free formula promises fresh breath and ...

Fried chicken isn’t just a food anymore. It’s also a paste. KFC recently introduced a fried chicken-flavored toothpaste. The flavors are “inspired by all of KFC’s 11 herbs and spices ...

The stall is in between Nanyang Fried Chicken ... 1.50), and 108 Crispy Wing ($2.20) let you build your own plate. I ordered the Belachan Double Wing Set ($7.20). It came with the usual essentials: ...

It came out crispy on the outside and perfectly fluffy on the inside I checked it halfway to make sure it wasn't burning and used tongs to rotate the potato for an even fry. After 45 minutes ...

“Chicken is supposed to taste like chicken,” my mother told me. “Chicken tastes good.” Second, it had to be a whole bird ... And the crispy skin is fantastic." You may be unable to bring yourself to ...