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Stephane Sauthier on MSN4h
Discovering Sauce Chien The Famous Creole Hot Sauce from the French West IndiesFrom outer space threats to dangerous dino drama — from super-powered action to robotic horror — and from mega-budget ...
Jazz up your weekly meal rotation with a little New Orleans heat. Creole cuisine is deeply rooted in Louisiana’s culinary ...
If you want your deviled eggs to have more of that signature Creole heat, I recommend using Louisiana Hot Sauce and a little cayenne pepper along with the Tony Chachere’s in your filling. I’d start ...
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