Reddit, as always, is a goldmine of ideas. One commenter recommends poking holes with a fork and soaking it in coconut milk for a tres leches-like effect; another has given it a pineapple upside-down ...

Nian gao is a traditional steamed sticky rice cake used to celebrate Lunar New Year, symbolizing growth and advancement. The classic version made with glutinous rice flour and brown sugar is a ...

Hetty Lui McKinnon’s new sheet-pan coconut curry with squash and tofu is an excellent example of the so easy, so flavorful ...

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

CQ @ Clarke Quay is home to exciting new restaurants and bars, serving up Teochew classics, Malay fusion, creative cocktails, and modern Chinese delights.

“I just love eating cake,” says Yeen Veerasenee, the self-taught baker behind Thai-inspired bakery Khanom House, which has ...

Before you throw CNY snacks away or leave them to fester in the fridge, consider incorporating them into your meals. Read more at straitstimes.com.

This spring, the spotlight will shine on mouthwatering cakes, quiches, croquettes and other French-inspired treats at the ...