A vibrant cake duo featuring a rainbow-striped cake with whipped cream and a sun macaron, paired with a glossy chocolate cake ...

A playful cake shaped like a rainbow pencil case with candy details, paired with decadent chocolate cupcakes topped with ...

Make the macarons using the Italian recipe but instead of 200 grams icing sugar, use 175 grams icing sugar and 25 grams cocoa, both sifted. Use good-quality chocolate in the filling and adapt by ...

Chocolate macarons Total time: About 1 hour, plus cooling and assembly times Servings: 24 to 30 sandwich cookies Note: Adapted from "Chocolate Desserts by Pierre Hermé," by Pierre Hermé and ...

The first step is to gather up the ingredients. The recipe for eight servings calls for 225 grams (8 ounces) Rich Tea biscuits, 115g (4 oz.) of softened unsalted butter, 115g (4 oz.) of unrefined ...