Combine ½ cup whole coffee beans (or ⅓ cup coarsely ground for a more intense flavor) with 1 cup of heavy cream. Cover and let steep in the refrigerator for at least 4 hours and up to 8 hours ...

Step 7: Poach the whipped cream over the chocolate-filled cavities. Place a few raspberries on top of the whipped cream balls. Sprinkle with crushed toasted hazelnuts, and you're ready to go!

Preheat oven to 350 F. Grease and flour an 8-by-8-inch cake pan. In a large bowl, stir together melted butter and cocoa. Then add the hot water, buttermilk and egg. Stir to combine. Add flour ...

Making homemade whipped cream may already feel like a lengthy endeavor when Cool Whip is right there on the shelf, but anyone who's made it from scratch can tell you there's just something special ...

According to BestProducts, the limited-edition Reddi-wip Swiss Miss hot cocoa-flavored whipped topping can be found now at Sam’s Club for $5.98 for a two-pack of 15-ounce cans, and Walmart will ...

There are two ways to get minty flavor in whipped cream. You can either use fresh mint leaves or mint extract. Whichever you choose, mint whip is great with all kinds of chocolate desserts. Fresh ...

Chocolate Whipped Cream is a thick, creamy dessert and drink topping that tastes like chocolate ice cream. This flavored whipped cream only takes 4 ingredients and 5 minutes to prepare.