Chimichurri is a vibrant green sauce with a distinctive herby flavor. It's simple to make at home, as long as you avoid these ...

This chimichurri sauce is so easy to make and is great on just about anything grilled (including fish, chicken, vegetables, ...

To make this simple, flavorful sauce, you’ll need fresh parsley and tarragon, olive oil, white wine vinegar, minced garlic ...

Brush steaks with the chimichurri sauce, cover with waxed paper, and stack the steaks. Marinate in the refrigerator for 3 to 4 hours. Lift each steak with the wax paper and place steak-side-down ...

Try The Hairy Bikers' easy recipe for rib-eye steaks with a quick and colourful salsa and moreish onion rings. For the chimichurri salsa, mix all of the salsa ingredients together in a bowl.

Boise Co-op Market is in the Idaho Today outdoor kitchen grilling up some ribeye steak with a fresh and zesty chimichurri ...

2. Meanwhile, combine sour cream and hot sauce in small bowl. Set aside. 3. Add beef to potato mixture. Continue to cook 5 minutes or until beef is heated through, stirring occasionally ...

Brush the top side of each cauliflower steak with a spoonful of the chimichurri sauce. Place the steaks (oiled side down) onto the grill. Close the lid to the barbecue and let the steaks cook for ...