Gently fold the melted butterscotch and toffee bits into the ... While the cake cools, melt the butterscotch chips, heavy cream, and butter together over low heat, stirring until smooth.

The cake gets sandwiched between layers ... the appropriate consistency for this dish. Make the Toffee Sauce: Combine brown sugar, butter, corn syrup, and 1 cup of the cream in a medium saucepan ...

For the cake batter, cream the butter and sugar together until light ... base and place on a wire rack to cool completely. For the toffee sauce, combine all the ingredients in a large saucepan ...

A dash of cinnamon and chewy toffee make this moist apple cake really special. Great served as a dessert with custard or in slices with a cup of something hot. Butter a 1.2 litres/2 pint heatproof ...

Dianne Ragain has won many ribbons at the State Fair of Texas, including Best of Show for a pound cake made from her grandmother's recipe. makes: 1 Cake ...