The team also investigated the sloshing of the beverage as it is opened. First, the dissolved carbon dioxide inside the beer ...

Then winemakers take this base wine and add more sugar and yeast to each bottle to trigger a secondary fermentation. The carbon dioxide produced during that secondary fermentation is responsible for ...

(You can purchase either on retailers like Amazon, or go with a hydrogen water bottle.) “Hydrogen water typically bubbles molecular hydrogen (H2) into the water (H2O) or uses electrolysis to ...

But once the bottle is opened and pressure decreases, the gas returns to its gaseous form, creating bubbles in the glass,” Lepousez explained. “Interestingly, bubble formation is triggered by ...

Detroit's Faygo released two new flavors: Super Pop based on the fruity Superman ice cream flavor, and Bubble Pop!, a bubble gum flavor with hints of vanilla and fruit. New Faygo flavors are available ...