Puff pastry is one of those ingredients that instantly make any dish feel special - without much effort at all. It's ...

This recipe combines a wheel of brie cheese, adorned with strawberry preserves, wrapped in the flaky embrace of a crisped puff pastry sheet. We then bake the pastry to golden perfection on a ...

Place a small slice of brie (rind included ... your fingers to enlarge the rectangle slightly. Place the puff pastry on top of the cheese and jelly. Use a fork to press the edges together.

For the smoked trout, dill and horseradish topping, mix the spring onions, dill, cream cheese ... cooked pastry rectangles and bake for 10–12 minutes, or until golden-brown. For the Brie ...

Nadiya's chicken, brie and cranberry pithivier is perfect for a cosy lunch. The molten middle and crisp pastry are hard to beat. Line two baking trays with baking paper. Take a puff pastry block ...

Place the puff pastry on top of the cheese and jelly. Use a fork to press the edges together. The egg wash will serve as glue. Ensure that you seal the edges thoroughly by crimping with the fork. 4.