SMOKED BEEF SHANK BIRRIA AND QUESABIRRIA TACOS! On this video, we're smoking a couple huge beef shanks on our Pit Boss pellet smoker to make some amazing Birria and Quesabirria tacos.

A terrific example are beef shanks, a cut from the upper leg. Cook them quickly, and it's a tough, chewy, and generally unpalatable experience. However, braise the shanks, and they transform into ...

As Lanzhou beef noodle soup goes from regional specialty to global attraction, I set out to find the best bowls in New York ...

Chill out with this spicy beef noodle soup recipe that boasts both chile heat and a steaming broth. The two kinds of heat work in tandem to cool you down.

It is also commonly cured and made into pastrami or corned beef. Taken from the upper leg of cattle, the fore shank is tough, dry, and sinewy. The meat is commonly cooked in moist heat or used to ...