You don't have to wonder what sides go with BBQ anymore. Time to fire up the grill, make some great hamburgers, steaks, ...

Place the chicken skin-side down on the griddle and fry for ... This dish would also work really well on the barbecue. Brush the chicken with the sauce as it cooks, making sure you turn the ...

Instructions Place the onion into a small food processor and blend until smooth. Strain through a cheesecloth to extract the onion juice – you want about 100 ml. Discard the onion solids. In a ...

If your barbecue has a lid the chicken will cook in 20–25 minutes ... turning every 10–15 minutes and brushing the glaze over both sides, until cooked through. If you are cooking other ...