"The Enforcer" steak from Charles Mulligan's Steakhouse, I cooked up a GIANT 8.5 pound porterhouse steak on my <a href=" Ironworks Santa Maria Grill to beefy perfection!

“The CX-60 is a likeable SUV with a great interior and easy-to-use tech, but the plug-in powertrain still needs work” “The most important car I’ve ever been involved in launching,” said ...

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It does not necessarily reflect the view of The Herald. Police are looking to speak to a man in connection with a shoplifting that saw £60 worth of steaks stolen from M&S. The steaks were ...

The menu features a range of 48 day dry-aged steaks, with porterhouse, rib eye and sirloin cuts available, alongside a wider offer of burgers and sandwiches, fish dishes and chicken. While the ...

Mehmet Oz is a step closer to being confirmed as the next head of the Centers for Medicare and Medicaid Services, after the Senate Finance Committee on Tuesday advanced his nomination. The vote ...

Michael Symon shows us how to cook the perfect grilled flank steak. Spring is officially here, and if you're looking for some meal inspiration, chef and restaurateur Michael Symon has you covered.

Mix together the soy sauce, brown sugar, mustard, salt and pepper. Coat the steak in the mixture and let it marinate in a non-reactive bowl for 1 hour. While marinating, begin cooking the relish ...

MOSES LAKE — The Porterhouse Steakhouse owners have decided to close the restaurant earlier than anticipated with March 22 being the final day of operations. Owners Sam and Cale Russell said ...

This dry-aged Porterhouse steak hits the grill and turns into pure perfection! The crust, the juices, the flavor—this is the ultimate steak experience! Volcano warning after 160 earthquakes in ...