Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Plus, Manhattan pickle and biscuit restaurant temporarily closes because of health department — and more intel ...

Hawksmoor, twice named Best International Restaurant Bar by the Tales of the Cocktail Foundation and a 2025 James Beard Award ...

Bar Issi is now open for brunch, dinner, and drinks at the Thompson Palm Springs from Marissa and Matt Hermer of Olivetta and ...

It’s springtime in Chicago. Not only have we survived the cold, but farmers market season is in full swing. Many ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

In December, the actress Sarah Snook, best known for playing the icy Shiv Roy on Succession, commented just one word on an ...

Chef Justin Smillie, an Il Buco alum, is bringing his wood-fire pop-up Slow Fires to Upper West Side restaurant the Milling ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

The tasting menus and a la carte options at this now-open River North spot take inspiration from the art that hangs on the ...

Chef Daniel Stramm, the force behind Portland’s gluten-free fried chicken cart Your Side Chicks opened that cart in the ...

DOGPATCH — Standard Deviant Brewing throws open the doors to its huge new taproom and production facility at Building 12 at ...