Besides crispy egg rolls, piping hot wonton soup, and pleasantly chewy fried rice, chow mein, along with its slurpable cousin, lo mein, are two of the cuisine's biggest players. To the untrained ...

This simple chow mein is packed with spring onions ... To marinate the chicken, combine the chicken with the light soy sauce, rice wine, sesame oil, salt and pepper in a small bowl.

To balance the fried chicken, Chow serves cucumber pickles and a crunchy salad made with Chinese cabbage, takuan (pickled daikon) and watermelon radish, but says you can use your own combination ...

"Chow Mein" literally means "fried noodles," and the combination of crispy vegetables, savory sauce, and stir-fried noodles has made it a favorite across the world. Did you know that the dish ...

For a crunchy noodle topping, fry some rice noodles before you begin to make the chow mein. Alternatively ... Serve immediately, topped with more fried noodles or prawn crackers.