The next time you make tempura, try pairing it with a traditional dipping sauce that the owner of a fast casual Japanese spot in New York City uses.

Take advantage of seasonal produce in spring and turn your fresh, tender asparagus into crispy tempura, delicious on its own ...

In a medium bowl, gently mix water and 300 gm tempura flour and salt. It is ok if the batter is lumpy. 3. Place the batter in the fridge while preparing other ingredients. 4. Make some cuts across ...

Jason Triail, The Habit Burger & Grill’s director of culinary innovation, is a New York native. But when he joined the Irvine ...

This is where the famous sweetcorn tempura can be found, and it’s a good representation of Yardbird’s signature style, says co-founder Abergel. Abergel describes their way of cooking as ...

If you love asparagus, you will definitely love these asparagus sushi rolls. This asparagus and gari tempura recipe is worth it! Serve it with wasabi and soya sauce to add an extra kick. Gently roll ...

Fried avocado is having a moment—more like a decade. And Habit Burger & Grill is taking this “It” food and turning it into the ultimate crispy-meets-creamy indulgence. Introducing Tempura Avocado ...

Guests mixed, mingled, and toasted among the artwork, leading up to the night’s biggest surprise—at 7:15, trays of crispy avocado wedges descended, delivering the first bite of Habit’s latest ...

Introducing Tempura Avocado Wedges: golden, tempura-fried avocado with a light, crunchy batter infused with serrano and cilantro, giving way to warm, buttery inside. Served with Habit’s ...