For Parker, it's his way of continuing his father's legacy of Larry Parker’s 24-Hour Diner in Beverly Hills, which became a ...
Speaking of, don’t cook Wagyu on a grill. The fat content will cause dangerous flare-ups and you’ll sacrifice a lot of flavor to the flames. Step 4: Sear both sides on high heat (oil is optional) ...
Kobe Club Steakhouse, a new restaurant specializing in Wagyu beef and Gulf-inspired seafood, is having its soft opening this ...
After a successful run in fall of 2024, The Capital Grille, 310 W. Wisconsin Ave. is bringing back its Wagyu & Wine ...
It is Wagyu, the world’s most luxurious beef ... versatile and highly coveted by grill aficionados, it is widely recognized as the pinnacle (a Food & Wine editor recently touted one variety ...
From sushi spots and flavourful ramen to charcoal-grilled unagi and seafood donburis, more restaurants in the Japanese ...
Head chef Jack Beck spent almost a decade at Teppanyaki Inn. Now, he’s grilling up signature wagyu hamburgs without the ...