Use Real Vanilla Beans - In The Cake Or The Frosting Yellow cake is all about the vanilla. As the dominant flavor, the type you use can make all the difference. That's why using real vanilla beans ...

The yellow cake is subtly sweet with a hint of vanilla, while the chocolate frosting is smooth, creamy, and deeply chocolaty. When paired together, they create an irresistible combination that ...

Jelly beans: Use an assortment of colors to bring the bow tie to life.