This Cherry Bakewell Steamed Pudding is a warm and comforting twist on the classic Bakewell tart — made into a light, fluffy ...

Cover and refrigerate until mixture is hard. Serve over warmed steamed puddings or mincemeat pie and allow the hard sauce to melt. The next Forum will appear in Friday’s comics pages.

But the repayment is lovely soft pink meat, where the flavour and melting fat is worth the investment. It also cooks in a fraction of the time and you can have your butcher do most of the prep work.