It’s obvious to most people that red wines pair well with steak, but what may not be obvious is that not all red wines are a perfect match. In a consolidated effort to get this right for our ...

Learn the Best Way to Grill a Hanger Steak and finish it with a decadent red wine reduction sauce. Hanger Steaks are an affordable alternative to more expensive cuts of meat and are full of ...

For this red wine–beef stew, Pépin recommends using the flatiron: a long, narrow cut that's extremely lean but becomes tender and stays moist in this recipe. He offers chuck steak as an ...

The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling. Season the steak lightly with salt and pepper. In a resealable plastic bag ...

If you're set to enjoy a delicious steak dinner only to realize that you're out of sauce, fear not. Here are six of the ...

Add wine and simmer 3 to 5 minutes ... simmer 7 to 10 minutes. Slice steak, top with mushroom sauce; serve alongside vegetables.

Rudy's Prime Steakhouse 9 S. Main St., Clarkston Tuesday - Thursday: 4pm - 10pm Friday - Saturday: 4pm - 11pm Sunday: 4pm - ...

Transfer to a blender and blitz. To serve, slice the steak into thick slices and divide between warmed serving plates. Add the creamed spinach, pour over the red wine sauce and serve.

It’s obvious to most people that red wines pair well with steak, but what may not be obvious is that not all red wines are a ...