It’s obvious to most people that red wines pair well with steak, but what may not be obvious is that not all red wines are a perfect match. In a consolidated effort to get this right for our ...

The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling. Season the steak lightly with salt and pepper. In a resealable plastic bag ...

Rudy's Prime Steakhouse 9 S. Main St., Clarkston Tuesday - Thursday: 4pm - 10pm Friday - Saturday: 4pm - 11pm Sunday: 4pm - ...

Add wine and simmer 3 to 5 minutes ... simmer 7 to 10 minutes. Slice steak, top with mushroom sauce; serve alongside vegetables.

If you're set to enjoy a delicious steak dinner only to realize that you're out of sauce, fear not. Here are six of the ...

Luxurious and deeply flavorful, these cocoa-rubbed steaks are perfect for date night — or any occasion when you want to pull out all the stops. Recipes published by Food & Wine are rigorously ...

A steak this good doesn't need much with it ... Pour the mushroom and red wine sauce over the steaks and serve.

Transfer to a blender and blitz. To serve, slice the steak into thick slices and divide between warmed serving plates. Add the creamed spinach, pour over the red wine sauce and serve.

It’s obvious to most people that red wines pair well with steak, but what may not be obvious is that not all red wines are a perfect match. In a consolidated effort to get this right for our readers ...