The starch is isolated through an intensive industrial process that first soaks the corn in specific chemicals, before milling and grinding it into its final powdered form. Depending on the ...

Discover how reheated rice supports digestion, promotes satiety, and aids weight management through its resistant starch ...

In samples with high AMY1 copy numbers, the researchers saw increased populations of Streptococcus bacteria that feed off starch breakdown products. While some Streptococcus species cause cavities, ...

They found that, in general, the diversity of bacteria decreased when starch was added. For those samples with high numbers of AMY1, the starch significantly reduced the proportions of two ...