A historic 19th century Somerset cheese and renewable energy producer has posted results featuring strong sales growth. In the year to 31 March 2024, Wyke Farms generated turnover of £160.2m, up from ...

A historic Somerset cheese maker reported a rise of more than £40m in turnover in its latest financial year on the back of increased export sales.

Cheese addicts and lovers of the English countryside will be thrilled to know there is a destination that combines the two (with a dash of tradition and craftsmanship thrown in): Somerset ...

This cheese press was made in the village of Mark, Somerset, at the foundry of Albert Day. Presses were used during the final stage of cheese production when the last drop of liquid was squeezed ...

To get the official Protected Designation of Origin label West Country Farmhouse Cheddar, the cheese has to be made in one of the four counties: Somerset, Dorset, Devon and Cornwall. The cheese ...

A Somerset chef, raised in Yeovil, with a restaurant in South Petherton starred in the BBC Great British Menu and made it through to the ...

Did you know that in order to make cheddar cheese it must go through a preparation process that is actually called “cheddaring”? I bring you this fun fact in honor of National Cheddar Day, which has ...