(The brand I seem to find most easily is House Foods.) The reason is that another company, Mori-Nu, sells shelf-stable silken tofu in aseptic packages that comes in several varieties, from soft to ...

If you are looking for a protein-packed alternative to eggs, consider these foods that provide more protein per serving.

Soft bean curd (sometimes called silken tofu) The softest bean curd you’ll ... it’s sold as street food and restaurants, usually fried and served with chilli sauce, but sometimes it is ...

Tofu’s unique neutral flavor and range of textures may enhance a variety of dishes. The folklore Tofu has been enjoyed around the world for 2,000 years. It was likely invented by accident during China ...

Other tofu is softer, with a high water content — and silken tofu, the softest of them all, is not pressed at all. Soft tofu can be used to add delicate texture to soups, for example ...

Tofu is available in firm, soft or 'silken' textures. It's also available ready-flavoured - smoked, spiced or marinated. Beancurd (tofu) is usually sold packed in water in plastic packets or ...

Reduce the heat to moderately low and simmer, stirring occasionally, until all the vegetables are soft, about 15 minutes. Meanwhile, cut the tofu into 1/2-inch dice and pat dry. Place in a bowl ...