The popular deep-fried corn chip, known for its curved shape ... in a food processor and rolling balls of any smooth or salty ...

Impressive as a corn silk topping may be to garnish ice cream, there are a host of additions ... You can use a drizzle of salted caramel to impart richness, or take a sophisiticated approach ...

(Or leave a few seeds in there just to prove you made it.) Refrigerate until cold before using. Recipe from Jeni's Splendid Ice Creams at Home by Jeni Britton Bauer/Artisan Books, 2011.