There are nights when I just don’t have the energy for complicated recipes, but I still want something satisfying, packed ...

When you're ready to perfect your egg roll game, add ground pork to Tasting Table's vegetarian egg roll recipe and cook accordingly. And even if you prefer to skip the meat in your homemade egg ...

Now it’s time for the meaty all star of this dish. Taylor Pork roll has always had a questionable background… Mainly what the frick is a pork roll and is it safe to eat? Luckily for me ...

Add the remaining meat filling and pat it down. Brush the overhanging pastry edge with egg yolk. Roll out the remaining pastry to make a lid and place over the pie. Pinch the pastry edges together ...

It's this contentious cured ham that made the pork roll, egg, and cheese a legend in New Jersey. In other parts of the country, a breakfast sandwich typically means egg, cheese, and some sort of meat.

is an Italian dish with a raw egg yolk and guanciale (cured pork jowl) cooked together to create a rich, thick sauce that coats the pasta. Usually, if you see the word "braised" in a recipe name ...

If you have more, it might mean that you’ve rolled the pastry too thin to support the filling and you’ll need to re-roll it a bit thicker.) Brush the edge with beaten egg. Add the pork and ...

Nice save by calling it “Taylor Pork Roll,” by the way ... It’s where Creoles can get a taste of Jersey. You can order egg bagels, cheesesteaks, lox and almost anything else you can think ...